SOURSOP: #A_Miraculous_Cure_for Diseases

Soursop effectively targets and destroys malignant cells in almost 12 types of cancer such as ovarian, colon, breast, prostate, lung, liver, cervical, lymphoma, and pancreatic cancers. Including non cancerous tumors like fibroids.

It tastes like a combination of pineapple and strawberry with an underlying creamy flavor of banana or coconut. It can naturally treat cancer by destroying cancer cells, without any side effects such as nausea, vomiting, hair loss and weight loss. Both fruits and leaves. During the treatment it does not cause any harm to your immune system, it rather boosts your immunity and protects you from deadly infections.

It provides you with extra strength to fight with the disease and you may feel healthier during the course of treatment

The fruit is beneficial for curing fungal and bacterial infections, stress, depression, nervous is orders, blood pressure and sleeping disorders. According to a study published in the Journal of Dietary Supplement in 2008, Graviola extracts are effective in the treatment of parasitic and microbial agents.

The Graviola tree extracts have been tested in almost 20 laboratories by America’s largest drug manufacturers, since 1970s and has proven to be beneficial

Unlike chemotherapy, Graviola extracts only #targets_the_cancer_cells_and_destroys_them. It #does_not_do_any_damage_to_the_healthy_cells.

Now you may be wondering why the properties of this cancer fighting fruit has not been publicized even though it has undergone extensive research? Some proponents say there's a huge conspiracy regarding the findings about soursop. The reason this natural remedyis being kept away from the public eye is because soursop has been shown to kill cancer cells.

#Health_benefits_of_Graviola_leaves

1.#Soursop_Can_Kill_Cancer_and_Fibroids

Starting out with perhaps the most prominent effect of soursop, is its ability to actively result in the death of cancer cells, with lab studies confirming this effect on breast and liver cancer cells. Though this effect is attributed to an extract of the actual fruit, its leaves have also been found to suppress cancer cells to the efficiency of about 80%. What makes it a promising alternative remedy to potent chemotherapeutic drugs is that its effects are specific to cancer cells and do not harm healthy cells. Quite a catch!

2.#Soursop_Is_Good_For_Your_Eyes

The soursop fruit is loaded to the brim with anti-oxidants, which help reduce oxidative load in the body. In this case, you can thank vitamin A, vitamin C, vitamin E, zinc and many natural carotenoid compounds which help to preserve the health of your eyes. By delaying the rate of macular degeneration, or development of cataracts, optimal eye function can be maintained much longer.

3. #Helps_Relieve_Inflammation

Though soursop combats inflammation in cells by virtue of its high anti-oxidant content, this refers to more direct inflammation, such as that in arthritis. Various other parts of the soursop plant have also been used traditionally by natives of Central and South America to treat inflammation brought about by snake bites, although it must not be mistaken as an antidote.

4.#Can_Help_Manage_Diabetes

Soursop has long been believed to help manage diabetes, but only recently did a study in Nigeria prove this to be true. It was found that rodents consuming soursop had significantly lower blood sugar levels than rodents which did not. The mechanism behind this action is likely to be inhibition of enzymes which help break down complex carbohydrates into glucose, or block its absorption. Plus, use of the leaves was found to decrease the effect of oxidative damage on the liver which was exacerbated by diabetes. But that’s not all, as soursop could potential help the pancreas to produce new insulin producing cells, which can compensate in cases when these cells stop functioning. Just don’t drink your soursop juice sweetened with sugar, or you can kiss these effects goodbye!

5.#Promotes_Health_Of_The_Stomach_And_Digestive_Tract

Soursop consumption is associated with decreased stomach ulcer development, as it helps strengthen the structural integrity of the mucus linings on these organs, important as they are subject to the effect of hydrochloric acid from the stomach.

Soursop also helps decrease the effects of oxidation on these organs, possibly helping to off set chronic diseases afflicting them, such as irritable bowel disease and Crohn’s. Soursop may also offer a safeguard against the stomach bacteria Pylori, which is implicated in a significant amount of stomach cancer cases and gastriculcers.

6.#Can_Kill_Intestinal_Parasites

Drugs that killintestinal worms are known as anti-helminthic, which is what soursop leaf extract can be called. The extract made from soursop leaves was found to be able to kill both adult worms as well as their larvae, which is something not many prescription anti-parasitic drugs do. Though it needs to be standardized into a dose that is approved for use for this purpose, so far the results via studies are promising.

7. #Can_Help_Relieve_Pain

Soursop can not only relive inflammation, but actually decrease the pain stimuli. Individuals suffering from arthritis suffer from both inflammation and pain, which makes soursop fruit specially poised to help out. There also appears to be a dose related effect, meaning that the magnitude of pain relief (analgesia) is proportional to the amount of soursop consumed. It is unsure if there is an upper limit that should not be exceeded, so the best approach is to consume a little and gauge your response.

8.#Can_Help_Reduce_Your_Stress_Load

When you are under high stress, your body produces an increased amount of adrenalin and cortisol. These hormones are essential for your overall health, but high levels don’t do favors for anyone. In fact, chronically high circulating levels of cortisol is implicated in a number of negative health effects, ranging from insomnia to anxiety and alerted sexual function. Soursop consumption can help buffer the negative effects of cortisol elevation, reduce anxiety and promote restful sleep.

9.#Can_Help_Relieve_Respiratory_Tract_Ailments

When the common cold hits, it usually occurs with an associated cluster of symptoms, including many affecting the respiratory tract. Commonly, sneezing, sore throat and cough are among these symptoms, with each necessitating a separate treatment. However, soursop can help to thin mucus secretions, relieve throat irritation and even act as a mild expectorant, soothing many associated symptoms. Not to forget that soursop has anti-microbial properties as well, which can help speed along recovery by promoting clearance of any foreign pathogens that might be lingering.

10.#Promotes_Liver_Health

The liver processes numerous waste materials as well as every single thing you ingest, day after day, tirelessly. However, there are times during which things may go wrong. Such is the case that occurs during jaundice, which is a byproduct from the breakdown of old red blood cells. Normally, bilirubin is further broken down and excreted in urine and feces, but bilirubin can also accumulate when things go wrong. It fails to get metabolized, and the first sign is jaundice.

Jaundice is highly visible by looking at the eyes which appear starkly yellow. Soursop helps to reverse jaundice, return bilirubin levels to acceptable levels and can shield the liver from jaundice caused by medication.

11. #Boosts_Immunity

It is well established that soursop is loaded with anti-oxidant compounds, which by themselves offer great protection against many threats our bodies face on a daily basis. However, that does not bolster active immunity. Instead, some of the nutrients, such as Vitamin C, help to stimulate the production of T cells and lymphocytes, which function as the first line defense against infection. By improving your white blood cell count is high enough your immune system will protect you from the majority of foreign pathogens it may come across.

It’s also important to realize how cancer cells grow.;

1.#Sugar_is_a_cancer_feeder.

By cutting off sugar it cuts off one important food supply to the cancer cells… Sugar substitutes like NutraSweet, Equal, Spoonful, etc. are made with Aspartame and are harmful. A better natural substitute would be Stevia which I had posted earlier.

2.#Cancer_cells_cannot_thrive_in_an_oxygenated_environment.

Exercise daily and take deep breaths like help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cell.

3.#Cancer_cells_thrive_in_an_acid_environment.

Anger, bitterness and not being able to forgive may put the body into a stressful and acidic environment. Learn to relax and enjoy life. Meditation is helpful to de-stress.

4. #Table_salt has a chemical added to make it white in color and contains only one mineral called iodine. Table salt makes our body more acidic. A better alternative would be# Himalayan_ salt.

5.#A_meat_based_diet_is_acidic, if you're gonna eat meat, it is best to eat fish, or a little chicken rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer. A vegetarian diet keeps the body more alkaline.

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#Disclaimer this information is not analyzed by the food and drug agency (FDA) or ministry of health.

YOUR HEALTH IS OUR PRIORITY

Dr Lulu